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Forager Chef Alan Bergo shows viewers how to find, harvest and cook America’s most plentiful wild food ingredients by harvesting what is ready and most delicious in each season.
2022
8.6
2021
0.0
4.0
1985
2023
8.4
2009
2017
10.0
2014
2006
2008
8.3
2011
8.2
2013
7.0
2000
8.0
2019
1989
8.5
7.9
1966
8.1
2024
2020
7.8
8.7
7.4
7.1
2004
7.5