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Chef and food writer Samin Nosrat travels the world to explore four basic keys to wonderful cooking, serving up feasts and helpful tips along the way.
2014
10.0
2012
0.0
2019
2018
2022
6.5
2013
2015
2020
6.7
2001
1985
4.5
2017
7.3
6.8
2008
7.8
7.2
2021
7.0
2023
8.0
7.4
8.2
7.6
8.9
2007
7.9
8.3
8.5
2011
7.7